Lasagna Rollups Recipe

Ingredients

20 whole Lasagna Noodles

For The Sauce:

2 Tblspns of Olive Oil

1 Diced whole Medium Onion

3 minced Garlic cloves

1-1/2 lb of Ground Beef

1/2 lb of Italian Sausage

28 oz,  Canned  Tomatoes, Diced

8 oz of Tomato Paste

1 tspn of Salt

1 tspn of Black Pepper

3 Tblspns of  Fresh Parsley, Minced

3 Tblspns of  Fresh Basil, Minced

For The Filling:

30 oz of Ricotta Cheese

2 whole Eggs

3/4 cups of Grated Parmesan Cheese

1/2 tspn of Salt

1/2 tspn of Pepper

1 Tblspn of minced Parsley

1 Tblspn of minced Basil

1 lb of grated Mozzarella